Coconut Lime Pie with Shortcrust PastryCoconut Lime Pie. A twist on a traditional American recipe. This lime pie with shortcrust pastry bottom is made even more tropical by adding a coconut element. Lightly sweet and fresh with a subtle coconut undertone. So delicious you can't stop eating it.
Vegan Chocolate Tart with Salted Oats CrustThe perfect holiday treat! Grains, oats, dark chocolate, agave syrup and sea salt combine for a crowd-pleasing, vegan tart for your dessert or celebration. This one will most definitely hit a home run guests, whether they are picky eaters. The flavours are a perfect blend of chocolatey, nutty, sweet and salt.