Organic Choco Bowl

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August 4, 2017

A juicy bowl full of sweet and organic happiness!
Perfect for breakfast or for a quick and delicious snack.
It doesn't get easier than this!

  • Yields: 1 serving

Ingredients

1,5 cups Oats

1 tbsp Creamed Coconut Oil

1 tsp Agave Syrup

1 tsp Coconut Sugar

1 dash Raw Cacao Powder

Topping

1/2 Fresh kiwi

1 dash Desiccated Coconut

Some 80% dark chocolate

Some cut up mango

Fresh cranberries

Directions

1Start by cooking the oats together with the Raw Cacao Powder

2Add the Creamed Coconut, the Agave Syrup and the Coconut Sugar. Go ahead and mix, then it's ready to be served!

Topping

1As for topping I'd recommend you to use whatever fruits/berries you prefer. I added 80% dark chocolate, half a kiwi, our Desiccated Coconut and some slices of mango. Eat it just like it is, or add milk. (Oat milk, Coconut milk, Rice milk, Almond milk)

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